Chocolate-coloured whipped cream, 80 g Maximise
ref.:051022

Reference: 051022

The Crafter's opinion :

To add the effect of real-looking whipped cream!

Chocolate-coloured whipped cream, 80 g

6,50 €

82 Items in stock

♥ Please note: last items in stock! ♥

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Data sheet

  • Colour : Brown
  • Material Type : Polymer Clay
  • Pattern : Plain

We ship worldwide!

  • Mainland France: €6 - experienced delivery time: 2 to 3 working days
  • Overseas departments: €15 - experienced delivery time: 5 to 6 working days
  • UK: €9 - experienced delivery time: 3 to 8 working days
Form more information, please see "Delivery and Returns"

This high quality whipped cream is very light and the texture is easy to work with. It can be used for the creation of countless very cute miniature cakes, jewellery, flowers, ...

This whipped cream air-dries.

Use it like for real baking. Use the piping bag and change the nozzle if you wish to create different effects!

You can keep the remaining whipped cream in its piping bag. Just close it with a small piece of adhesive tape.

Usually, it takes  2 hours for the whipped cream to dry completey, without losing volume. It is moisture-resistant and keeps its very delicate details.

This clay allows you to decorate hundreds of pieces of very small candy with icing.

80 g whipped cream!

Product description Chocolate-coloured whipped cream, 80 g

This high quality whipped cream is very light and the texture is easy to work with. It can be used for the creation of countless very cute miniature cakes, jewellery, flowers, ...

This whipped cream air-dries.

Use it like for real baking. Use the piping bag and change the nozzle if you wish to create different effects!

You can keep the remaining whipped cream in its piping bag. Just close it with a small piece of adhesive tape.

Usually, it takes  2 hours for the whipped cream to dry completey, without losing volume. It is moisture-resistant and keeps its very delicate details.

This clay allows you to decorate hundreds of pieces of very small candy with icing.

80 g whipped cream!